It’s hearty, creamy, comforting, perfect for chilly weather, and easy to make!

Best turkey pot pie recipe epicurious. Web for biscuit crust: It takes almost all of the prep work out of this recipe! How to make turkey pot pie for this recipe, the filling is similar to a chicken pot pie.

Web this easy turkey pot pie recipe is the perfect way to use up leftover turkey! Preheat oven to 400 degrees fahrenheit. Melt butter in a large saucepan over medium heat.

A quick sauté in a dutch. Water to pan, scraping up any browned bits. Web season the interior with salt and pepper, tuck in a bunch of fresh herbs, rub the outside with butter, oil or duck fat, set it on a rack at 375 degrees and roast a large one, four pounds or so to.

Trim any excess if needed. Unsalted butter with 1 tbsp. Want to save this recipe?

Web by definition,pot pies are notoriously complicated to make and leave a major mess in the kitchen. This turkey pot pie with biscuits is wonderfully delicious comfort food that will fill your belly and warm your soul. Skinless, boneless turkey breast generously.

This was a shade easier to make and absolutely delicious! Lightly brush rim (both top and underside). Recipe turkey pot pie with stuffing crust