Web storing your diy hot cocoa mix is best in an airtight container (mason jars are perfect) in a dark, cool place for approximately six months.

Best dry hot cocoa mix recipe. Finish with a dust of unsweetened cocoa powder, cinnamon, and flaky salt. Web table of contents ingredients this section includes ingredient notes and substitution options. Web directions in an airtight container, combine all ingredients.

Heat until it gets steamy hot and is smooth and creamy. Add 3 tbsp of mix to 6oz. Be sure to check out my stovetop hot.

Shake until everything is well combined. Makes about 15 cups mix, or enough for about 45 servings. I’ve also provided a full ingredient list and detailed instructions in the printable recipe card at the end of this post.

But this is a great thing to keep in your food storage! Rich, chocolatey flavor that’s perfectly creamy….great for cold winter nights and fantastic as a homemade gift. 51/2 cups mix for 22 servings of cocoa by simply toasting the milk powder before adding it to the hot cocoa mix, we can capture a wide array of flavors, including caramel, toffee, and malt.

Web instructions put all ingredients in a blender and blend until mixed thoroughly with no visible milk powder left. 13 cups mix (about 41 servings). Easy homemade hot cocoa mix made with a few simple ingredients like powdered sugar, powdered milk, and cocoa powder that's perfect to mix with hot water or milk for homemade hot chocolate.

Diy hot cocoa mix recipe photo by taste of home. This ingredient serves two important. Spoon into mason jars or a glass container.