Add salt and pepper to taste.

Best cranberry turkey salad recipe. In a large bowl, whisk the yogurt with. Your farro may need a little more liquid to get tender, so add more chicken stock if needed. 2 cups cooked turkey, cut into slices.

In a small bowl whisk together greek yogurt, mayo, dijon, salt, pepper, garlic powder, and sugar. Melt the butter in a microwavable dish. You can use either diced or shredded leftover thanksgiving turkey, depending on your preference.

Web step 1 : Dried cranberries or cherries add some sweetness and a chewy texture. Add your onion, celery, and mayonnaise.

Brush the tops of the buns with the butter mixture. Web ingredients 3 cups chopped cooked turkey ½ cup dried cranberries ½ cup sliced almonds 2 stalks celery, chopped 2 tablespoons mayonnaise Web 1/2 teaspoon garlic salt.

Place the top portion of the rolls on top of the stuffing and press slightly. Chill for at least 20 minutes before serving. Once the butter is melted, stir in the garlic powder, dried onion flakes, and italian herbs.

Web ingredients ▢ 2 cups cooked turkey or chicken, shredded or cut in chunks ▢ 2 stalks celery (about 1 cup), chopped ▢ ¼ cup fresh parsley, chopped ▢ 1 cup dried cranberries ▢ 1 cup pecans, chopped ▢ ½ cup mayonnaise ▢ ½ cup plain yogurt (unsweetened and unflavored) ▢ salt to taste ▢ ½ teaspoon ground. Rotisserie or leftover chicken can also be used. Pour dressing over turkey mixture and toss to combine.