Web if you’re looking for a meal instead of a steak appetizer, try my chimichurri steak or garlic butter steak bites with zucchini noodles instead.
Bbq steak bites. Start by making your marinade. Air fryer beef kofta kabobs with tzatziki. They are beautifully seared and crispy on the edges, juicy and tender inside.
Combine steak bites and barbecue sauce in medium bowl. Place the steak pieces on a parchment lined sheet tray. Cut onions in half and slice into ¼ inch slices.
Cut sirloin into 2 inch chunks. Cut sirloin steak into about 1 inch cubes. If you see any more large chunks of fat, gristle or long silvery membrane, cut them off.
Web how to grill steak bites: Trim steak and cut into 2” pieces. Sprinkle generously with kosher salt and freshly ground pepper.
Pour the sweet rub and beef rub onto a small plate and mix to combine. As the grill warms up, place a cast iron pan (or other grill safe pan) in the grill to warm up as well. Generously season all sides of the meat with garlic salt and black pepper.
Mix together 1/2 cup coconut aminos, 1/3 cup rice vinegar, 1tbs of chili garlic sauce, 1tbs of honey, 1tbs of sesame oil, and 1tbs minced garlic. Web then cut into 1/4 inch bite size squares. Trim off the large obvious piece of fat that runs along the side of the meat.