Bring to room temperature before.

Banana bread recipe with applesauce. We make banana bread at our house a lot because it's the perfect way to use up old bananas. Web stir to mix. Then whisk in the almond milk, applesauce, egg, honey and vanilla.

Leaveners | baking powder and baking soda; Before you head to the store, set out your butter and eggs so they can come to room temperature! Keep banana applesauce bread at room temperature up to 3 days in a cool, dry place.

There are even more butter. I shared this sugar free banana bread with friends and family and no one had any idea it was “healthy” until i told them. Bake at 350°f (175°c) for 40 minutes, or until a wooden toothpick inserted in the center comes out clean.

Mix in slightly beaten eggs, applesauce, and mashed bananas. In one bowl, whisk together flour, soda, salt, and sugar. Instead of baking soda, you can just see baking powder.

Web 🥘 ingredients this recipe mostly calls for standard baking ingredients, but you may need to take a trip to the store for some applesauce if you don't have it on hand. If you've been a reader of this blog for a while, you know we have so many banana bread recipes here. Refrigerate banana applesauce bread in an airtight container for up to 1 week.

You'll also love applesauce banana bread by shelly in illinois In a medium bowl, mash the bananas using a potato masher or a fork. It’s made with 100% whole grains and naturally sweetened with pure maple syrup and applesauce.