Banana Bread Recipe Rum

Try this recipe and tell me how it measure up with your recipe. Sprinkle the baking soda and salt over the mixture and stir to combine. Web banana nut bread with rum 1 submitted by jacqueline in ky this is a recipe that was given to me when i worked at baptist hospital in knoxville, tn.

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Banana bread recipe rum. It's an incredibly easy, super tasty loaf that's loaded with bananas, pineapple, dark rum and topped with pecans and the creamiest cream cheese frosting ever! Sift together flour, baking powder, and salt in a large bowl. Grease and flour two 8 1/2x4 1/2x1/2 inch baking pans.

Between the bananas, caramelized brown sugar, crunchy pecans, it a unique treat and no shade but it's better than starbucks banana loaf at home. You’ll need 2 room temperature eggs for this banana bread. You can freeze old bananas until you are ready to make the cake.

Great as give away to family, friends and neighbors. This cake is lovely on its own. Web the brown butter and four bananas makes for a delightfully moist quick bread with a crispy, crunchy exterior.

In a large bowl, mix the melted butter, sour cream (or plain. Step 2 cream the butter and sugar in a procook mixing bowl until soft and well incorporated then add the bananas. Web heat oven to 350 degrees.

How to make rum banana bread In a medium bowl whisk together the oil, vanilla extract, rum, milk, vinegar, and bananas. The best way to describe this dark rum banana bread is like bananas foster bread or praline banana bread.

Web step 1 preheat the oven to 180c. I figured it was time. The eggs help to bind ingredients as well as helping to make it rise!