125g dark chocolate, roughly chopped or use chocolate chips.

Banana bread recipe gluten free vegan. Web i am a sucker for a sweet flavored bread, and this banana bread will have you begging for over ripe bananas! Cinnamon, nutmeg, and sea salt give its flavors a natural boost too. Now, for the fun part:

Preheat the oven to 160°c/gas mark 3. This easy vegan banana bread uses just one bowl and happens to be gluten free! Web line a 8x4 inch loaf pan.

Prepare flax egg in a large mixing bowl and let rest for 5 minutes. The banana bread batter should be thick and heavy. The best vegan banana bread!

Then add ripe, peeled banana and mash well with a. Add almond butter, avocado oil, coconut sugar, maple syrup, sea. Web add the eggs, and whisk until the mixture is thoroughly combined.

In a medium sized bowl, mix the oat flour, baking powder, baking soda, remaining rolled oats, and salt until combined. Blend the rolled oats using a food processor or blender until a fine flour. Enjoy this quick bread with a smoothie for breakfast, as.

Finally, add the almond flour. Web 1 tsp baking powder 1 tsp bicarbonate of soda 1 tsp apple cider vinegar 1 tsp cinnamon In a large mixing bowl, whisk together mashed bananas, melted coconut oil, flax egg, light brown sugar, and vanilla extract.