In a large bowl, combine 1lb ground turkey, 1 tsp salt and pepper, ½ red onion finely chopped, 3oz crumbled feta, 3oz finely chopped spinach, 2 tbs chopped fresh dill and ¼ tsp each garlic powder, ground cumin and ground coriander;

Baked turkey feta meatballs. They’re great for dinner for two (with some risotto, a salad, or easy buttered noodles), but they can also be a great party food for a small gathering! In a small bowl, stir together the milk and breadcrumbs and let the mixture sit for 5 minutes. Web scrape mixture into a bowl with turkey, feta, bread crumbs, egg white and olive oil.

Season with soy sauce, parsley, italian seasoning, pepper and chili powder. Web 43 comments jump to recipe mediterranean baked turkey meatballs are turkey meatballs mixed with the warm, rich spices of cumin, cinnamon, allspice and cayenne pepper. But eventually, revisiting the same spread can start to feel dull.

Generously grease a baking dish or nonstick mini muffin pan with cooking spray. Web 9 thanksgiving recipes that put a twist on tradition. Line a baking sheet with parchment paper.

Place the frozen mixed veg in the pan and cook for 10 minutes, stirring regularly, then tip in the beans. And you’ll love the bold mediterranean flavors from fresh herbs, feta, and a little bit of spinach. Web recipe ingredients ground turkey.

Use my homemade marinara sauce, which can be made completely in advance, or use your favorite store bought brand. You could use ground beef or ground chicken, too! Web so, let’s turn on that oven and start baking these delicious meatballs!

Our neighbors recently invited us to dinner and served some delicious turkey burgers. As an alternative, you can use a sheet pan lined with parchment paper. Please read our disclosure policy.