Web make asian turkey quinoa meatballs with the following ingredients:

Asian turkey quinoa meatballs. Web in a large bowl add ground turkey, quinoa, red onion, garlic, parsley, basil, oregano, egg, salt and pepper. Web asian turkey meatball bowls are perfect for a healthy weeknight dinner, lunch and are a great option if you meal prep. Another alternative to ground turkey is ground pork, ground chicken or ground beef.

Bake in preheated oven for 15 minutes or until cooked through. Web ingredients 1 pound ground turkey ¾ cup cooked quinoa 3 cloves garlic, minced 2 green onions, thinly sliced 1 large egg 1 tablespoon soy sauce 2 teaspoons sesame oil 1 teaspoon sriracha, or more, to taste kosher salt and freshly ground black pepper, to taste ½ teaspoon sesame seeds for the sauce ¼ cup soy sauce 2. Ground chicken or ground pork) optional (but recommended):

Web in a large bowl, combine ground turkey, quinoa, garlic, onions, egg, soy sauce, sesame oil, sriracha, salt and pepper, to taste. Web in a large bowl, combine turkey, cooked quinoa, garlic, onions, egg, aminos, sesame oil salt/pepper/oregano. Looking for a new appetizer or light meal to add to your cooking mix?

2 tablespoons minced fresh cilantro. While the meatballs are cooking,. Web the recipe can be cooked and prepped in under 35 minutes!

2 green onions thinly sliced. Web jump to recipe this post may contain affiliate links. 1 pound ground turkey ((i used very lean)) 1 cup cooked quinoa 1 cup panko bread crumbs 1 teaspoon sesame oil 1 egg 1 1/2 teaspoons minced garlic 1/3 cup thinly sliced green onions 1/8 teaspoon ground ginger 1/2 teaspoon salt 1/4 teaspoon chili powder 1/2 teaspoon.

Bake for around 30 minutes until the meatballs are firm and cooked throughout. Asian quinoa turkey meatballs are hearty, healthy and delicious. A squirt or two of sriracha hot chili sauce for the sweet soy dipping sauce: