Sprinkle the pork belly with salt and rub it into the skin and meat.

Air fryer recipes pork belly. Web ingredients 1 1/2 pound (680 g) pork belly make sure it fits inside your air fryer basket 1 teaspoon (6 g) salt 1 teaspoon (2 g) paprika 1/2 teaspoon (1 g) cumin 1/2 teaspoon (2 g) brown sugar 1/4 teaspoon (0.5 g) ground black pepper 1/4 teaspoon (1.5 g) garlic salt 1 tablespoon (15 ml) white. This rind off recipe concentrates on getting a nice crispy and browned exterior on. Web add pork belly to a silicone liner or make a foil liner to collect drips.

Air fryer pork belly is a delicious dish with sweet and smoky flavor that’s incredibly quick and easy to make! Place the pork belly on a cutting board and pat dry using a paper towel. Preheat the air fryer 320°f/160°c, then place the wrapped pork belly in the air fryer.

Rub salt into pork rind. Web preheat the air fryer to 200°c (390 °f). Place the seasoned pork belly pieces into the air fryer basket in a single layer.

Watch the air fryer crispy pork belly recipe video below! Lower the temperature to 180°c (350 °f) and bake for 30 minutes longer. So to marry those two things together, we’ve rounded up our top 10 recipes that use nifty kitchen gadgets and appliances.

Make sure not to cut too deep into the meat. Web ingredients the ingredients needed for this pork belly recipe. Cover and simmer for 60 to 80 minutes.

Remove pork belly slab once crisp and golden. Preheat the air fryer to 180c. Set timer for 25 minutes and cook until the rind crackles.