Web this air fryer kale chips recipe is an irresistible, crispy snack you can make in less than 10 minutes.

Air fryer recipes kale. Web instructions put 100 g kale into the air fryer. Web first, wash and dry the kale. Air fry the leaves at 360 degrees fahrenheit for 6 minutes.

Lightly spray or brush oil on top. Web place in the preheated air fryer. Mix well to combine kale, seasonings, and oil.

Rub the leaves together well so they are completely coated. Chop the kale leaves evenly with a knife and toss with the salt. » you might also like these air.

Once you are done, wrap up the crispy kale chips with your favorite seasonings and enjoy! Web air fryer corn ‘ribs’. Web air fryer green beans.

In a medium sized bowl add the kale, olive oil, parmesan, salt and pepper and toss to coat. Coat the leaves with cooking spray. Repeat with the remaining kale until the air fryer basket is loosely filled with a layer of kale.

In fact, this recipe only uses one tablespoon of oil for 5 cups of kale (not unlike my baked. Fresh lemon juice 1/2 c. Dish by dish tips & tricks recipe faqs: