La espanola olive oil (best olive oil for seasoning) one of the more common and more accessible types of oil that you can use to season your griddle with is olive oil.

What to use to season blackstone griddle. How to season a new blackstone griddle. The type of oil you use to season your blackstone griddle needs to be food grade and have a fairly low smoke point. The point is to work on building a protective coat.

To build up a sufficient seasoning on the griddle, you’ll need to repeat the process of applying thin layers of oil and allowing them to cook off several more times. This will help better melt and spread the oil. The first step is to wash the griddle with water to make sure there isn’t anything on it from shipping.

Maintain the blackstone griddle seasoning by rubbing the surface down with an oiled paper towel after each use. It has a high smoke point of 490 degrees. Now, preheat your blackstone griddle until it becomes super dark.

Once it’s clean, turn the heat on high until the surface changes. Turn on the burners to the maximum heat for 10 to 15. We applied 5 layers of seasoning on our new blackstone griddle.

After that, turn off the griddle and move on to the next step. As i mentioned before, after each use you should clean the. Most oils will work, including vegetable oil and olive oil, but.

How to season blackstone griddle press ideas. Surprisingly, crisco is actually a good product to use for seasoning the blackstone. Use a little dish soap and a bucket of water to properly clean the griddle.