(peggy cormary/food styling by nicola justine davis for the washington post) the meatless.

Vegan thanksgiving recipes from the social. Perfect for dipping in hummus, nut butters, and more! November 16, 2023 at 10:00 a.m. Craving a bite of some mean green beans?

77 calories, 3 g fat, 415 mg sodium, 12 g carbs, 6 g sugar, 1 g fiber. Add one of these inventive mashes to your vegan thanksgiving menu instead! 5 tips for surviving thanksgiving as a vegan.

Web 01 of 24. Web choose your vegan thanksgiving meal “centerpiece”. Just 7 ingredients and 1 bowl required for these delicious snacks.

Mains, sides, desserts, and everything else. If you want to make the smaller pan of stuffing vegan, use vegan butter to saute the vegetables. Web roasted brussels sprouts.

Web roasted chestnut cranberry stuffed squash (vegan gf) a tender butternut squash cooked until sticky, stuffed with a chestnut, cranberry and mushroom mix and baked again as a roll. Whether you serve it as an appetizer or a side at your vegan thanksgiving feast, this crispy, crunchy on the outside but soft within potato and brussels sprout pancake is a winner. Web maple syrup and fresh sage infuse creamy roasted squash with cozy autumn flavor.

Healthy sweet potato casserole (my favorite way to serve sweet potatoes at thanksgiving) rosemary olive oil bread. Charred and crispy thanks to a glug of olive oil, this flexible veggie side will be the sleeper hit of your vegan thanksgiving dinner. Mashed butternut squash (a great alternative to mashed potatoes) creamy vegan risotto with asparagus and quinoa.