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Turkey zucchini recipes. Web (updated august 23, 2022) turkey and zucchini skillet recipe by dani spies jump to recipe jump to video print recipe this post may contain affiliate links. Web sauté onion and garlic in some olive oil over medium heat. Step 2 preheat oven to 375º.

In a large mixing bowl, add 1 pound ground turkey, 1 cup of grated and squeezed zucchini, ½ cup of bread crumbs, ½ cup parmesan cheese, ½ cup grated onion with juices, 1 egg, salt, black pepper, and red pepper flakes. Add the olive oil to a large skillet over medium high heat and brown the turkey. Cook the meat, breaking it up, until the turkey is cooked through, about 5 minutes.

One can of crushed tomatoes. Thank you for your support. Pour the mixture into a greased 13” x 9” baking dish.

Once the oil is hot, careful place the burgers in the pan. Carefully flip to the other side and cook another 2 to 4 minutes. Pour ½ cup of the sauce (⅓ of recipe) on the bottom of pan.

Cut the squash into 1/4 inch slices. Rinse the rice and add it to the zucchini. Then add the zucchini and remaining salt and cumin.

Web here are 20 of the best ground turkey and zucchini recipes: Baby zucchini aren’t as flavorful and larger zucchini are pithy with too many seeds. Roast it for 2 1/2 to 3 hours.