Make the meatballs preheat oven to 425f.

Turkey zucchini burgers ottolenghi. Web stir squeezed zucchini, turkey, egg, garlic powder, cumin, and salt in a large bowl. 2 tablespoons chopped fresh mint. Set aside or refrigerate for up to 3 days, until needed.

Web save recipe 18544 shares this post may contain affiliate links. Web 1 pound ground mixed turkey. Divide mixture evenly into 4 portions;

My trick to making the juiciest turkey burgers ever is to add grated. Web make the yogurt sauce combine all ingredients.