Web the hearty soup has lots of pulled turkey, tender egg noodles and fresh veggies, with a rich and creamy broth that will fill you up!

Turkey veggie noodle soup. Web warm up with a comforting meal loaded with all the essentials: Web 1 cup carrots, peeled and sliced thin (about 1 1/2 large carrots) 1 cup celery, sliced thin (about 2 stalks) 1 cup sweet vidalia or yellow onion, peeled and diced small (about 1 medium onion) 2 garlic cloves, minced. Heat over medium heat until the oil is shimmering.

Web vegetables to add use 2 easy steps skimming the fat making turkey stock making the soup every thanksgiving my mother takes what's left of the turkey carcass and makes a delicious turkey soup that we enjoy for days. Leftover turkey gets a delicious second life in this comforting noodle soup. After the vegetables are tender, add diced turkey meat, seasonings and the homemade broth.

Then pour in the broth, herbs, and the turkey. Web leftover turkey, vegetables in the drawers, broth, it can all be put to good use in this homemade turkey soup recipe. Made with any leftover turkey, it cooks up in under 30 minutes.

Web food and recipes dish soup turkey noodle soup be the first to rate & review! Web melt butter in a large pot, then add carrots, onions and celery. This is one of my favorite things to make after thanksgiving because it’s so comforting and delicious.

Web the process is simple. Stir in the turkey, peas and the white part of the spring onions, heat for 1 min or until everything is hot through. If you don’t feel like making your own, grab some at the store.

My version has such a thick and robust turkey stock, that the actual soup only takes 20 minutes to prepare! Sauté the vegetables until softened. This easy turkey noodle soup is one i’ve been making for years and years!