382 ratings lighter mexican meatloaf.

Turkey veggie meatloaf cups. Grease the wells of a muffin tin with cooking spray or butter. Whisk eggs in a large bowl; Web preheat oven to 400 degrees f (200 degrees c).

Turkey veggie meatloaf is a quick and easy, kid friendly supper that will sneak those veggies into your menu in the most delicious way! Fill each prepared muffin cup about 3/4 full. 2 cups cooked lentils (i’ve used brown and red successfully) 3 cloves of garlic;

Place zucchini, onions, and red bell pepper into a food. Top each cup with about 1 teaspoon of barbecue sauce. 1/4 cup coconut aminos or tamari.

Spray 20 muffin cups with cooking spray. Coat a rimmed baking sheet with cooking spray. Web directions preheat oven to 350 degrees f.

Web preheat the oven to 375 f. 1 rating meatloaf on the grill. Fill each prepared muffin cup about 3/4 full.

Add turkey, broccoli cole slaw, oats, garlic powder, salt, egg substitute, and 1/4 cup ketchup. I packed my meatloaf full of vegetables like spinach, onions and peppers, then made a spicy balsamic glaze for the top as a take on classic meatloaf. Web place the vegetables into a bowl, and mix in ground turkey, couscous, egg, worcestershire sauce, and dijon mustard until thoroughly combined.