Web what is turkey tetrazzini?

Turkey tetrazzini with tomatoes. Coat a deep 9×13 or similarly sized baking dish with nonstick cooking spray and set. Web make it with diced cooked chicken or cook a simple turkey breast or turkey tenderloins to use in the dish. Stir in half the parmesan cheese, garlic powder, pimiento, turkey, spaghetti and parsley.

I find that angel hair is too delicate, and bucatini, too hearty. Transfer the spaghetti to a 9×13 baking dish, top with monterey jack cheese followed by the irresistibly crunchy panko. Remove from the heat and add cream cheese, stirring until melted.

What to serve with turkey tetrazzini? You can also use shredded chicken for this recipe. Combine the melted butter with parmesan and breadcrumbs, and sprinkle over the turkey.

Web anytime there are turkey leftovers in the fridge, it’s hard to resist making turkey tettrazini and this recipe happens to be the creamiest, most delicious version we’ve come across. Dice or shred the leftover turkey. 12 ounces thin spaghetti, cooked.

Salt, pepper, and garlic powder add lots of flavor. Web instructions preheat the oven to 350 degrees f. Fill a large pot with salted water and bring to a boil over high heat.

While the pasta is cooking, set a large skillet over medium heat and melt 1 tablespoon of the butter. Web bring to a boil, reduce heat and simmer for 5 minutes, stirring occasionally. Stir in the next 10 ingredients.