Spaghetti noodles are classic in turkey tetrazzini.

Turkey tetrazzini nutmeg. Web tetrazzini is an american pasta dish traditionally made with a parmesan cream sauce, wine or sherry, and mushrooms. This is a great time to use leftover cooked turkey, brined turkey, or instant pot turkey breast. 5 more ways to use.

Web notes on ingredients leftover turkey: Web the original turkey tetrazzini recipe making turkey tetrazzini in advance. Add mushrooms and fry gently.

Add chopped tomatoes, and cook until slightly softened, about 3 minutes. Mix milk, cream cheese, worcestershire sauce, salt, pepper, and nutmeg into mushroom mixture; It is a classic american pasta dish made with shredded cooked turkey meat, mushrooms, and a creamy sauce.

Combine chopped roasted turkey and pasta with a creamy, cheesy mushroom sauce to create a hearty turkey tetrazzini casserole your whole family will be excited about! It’s simple, delicious, and perfect for using up your leftovers. Stir in the next 10 ingredients.

Web steps 1 cook spaghetti as directed on package. Melt 2 tbsp butter and toss with bread crumbs. Web turkey tetrazzini is a pasta casserole recipe that is made in a pot then transferred to a baking dish.

This rich casserole features al dente spaghetti, a decadent cream sauce, tender vegetables, cheese, and of course your extra turkey! Combine the melted butter with parmesan and breadcrumbs, and sprinkle over. Web stir in hot stock and bring to boil.