Bring a large pot of lightly salted water to a boil and cook spaghetti until not quite al dente, about 2 minutes less than the package instructions.

Turkey tetrazzini for 4. Web an easy turkey tetrazzini recipe is the best way to take advantage of the leftover meat from your thanksgiving feast (or use rotisserie chicken instead)! Made with chunks of leftover turkey and spaghetti noodles in a creamy mushroom and cheese sauce, it's an easy weeknight meal the whole family will love! Preheat the oven to 350°f.

Web preheat oven to 350°f. Whisk together the flour and milk until smooth. Web find a favorite recipe for turkey tetrazzini on allrecipes, complete with ratings, reviews, and videos!

Step 2 in a large dutch oven over medium heat, melt 2 tablespoons butter. Fold in the mushrooms and turkey. Web ingredients 12 ounces dried linguine 2 tablespoons salted butter 8 ounces button mushrooms, sliced 1 cup chopped onion 1/2 cup chopped celery 2 cloves garlic, minced 1/2 teaspoon italian seasoning 1/4 teaspoon crushed red pepper 1/4 cup white wine (optional) 2 cups chopped cooked turkey 1 (10.5.

In a large pot of boiling salted water. Mix mushrooms, onions, butter and salt together in a medium bowl. Pour in the wine and allow it to cook with the mushrooms for several minutes, or until the liquid reduces by half.

Add the garlic and saute for a couple of minutes. It is easy to make, nutritious and healthy! Oct 24, 2023 this post may contain affiliate links.

Turkey tetrazzini — wondering what to do with your leftover thanksgiving turkey? Try this american classic turkey casserole—turkey tetrazzini—a hearty pasta bake that includes sautéed mushrooms, a cheesy creamy sauce, leftover turkey, peas, and egg noodles. While noodles are cooking, mix butter, soup, sour cream, salt, pepper, and chicken broth in a medium bowl.