Web ingredients 2 lbs extra lean ground beef or ground turkey 1 medium onion diced 1 small can diced green chilies mild 1 (recipe for homemade taco seasoning below) 1 8 ounce can tomato sauce 1 16 ounce can refried beans (regular or fat free*)

Turkey taco roll-ups. Drain fat and sprinkle in taco seasoning and salsa. Slice when ready to serve. Remove from heat and allow to cool.

Add ground beef to skillet cook until fully cooked through, then drain off any excess grease. Spread 1/4 cup of simply avocado onto each tortillas. Spread the filling over each tortilla using a spatula.

In a medium skillet, cook meat until no longer pink. Repeat with remaining 2 tortillas and filling, the cover each one with plastic wrap. Roll crescent until closed and meat is inside.

Web can you imagine a holiday, potlucks or a party without them? These creamy turkey ranch tortilla roll ups are super easy, you can make them quickly, are packed with bold and tasty flavors, and just all around super delicious! Web in a larger dish combine cream cheese and sour cream.

Place 1/3 cup filling on each tortilla. Web recipe tips and variations. Web preheat oven to 400°f and lightly spray with cooking oil or use a baking sheet.

Web directions beat cream cheese, sour cream, salsa, hot sauce, and taco seasoning together with an electric mixer in a bowl until smooth. Stir in cheddar cheese, diced jalapeno, and cilantro. Add taco seasoning and hot sauce and mix.