Web instructions melt the butter in a dutch oven or large pot over medium heat.

Turkey stock vegetable soup. Add remaining ingredients and cook according to the recipe below until potatoes are tender. Web serve warm, garnished with parsley. Serve heaping bowls and enjoy.

Web stir in turkey and carrots; Homemade turkey soup with leftover turkey This updated version of the classic turkey soup is loaded with vegetables, noodles, and plenty of flavor thanks to fresh thyme and parmesan.

This bowl of comfort food, packed with healthy vegetables and wide noodles, makes every day better. Add the broth and bring soup to a boil. Stir in the green beans, corn and peas, return to a simmer and cook until the green beans are tender, 3 to 5 minutes more.

Meanwhile, cook orzo according to package directions; Return pan to oven and cook until vegetables are browned around the edges, 20 to 25 minutes. Web turkey or vegetable stock can be used instead of chicken.

Cook to soften veggies, herbs and spices in a large stock pot over medium high heat. Web this turkey vegetable soup is the perfect thing to simmer on the stove while you deck the halls on black friday. Web directions in a large saucepan, saute the onions, carrots, celery and red pepper in oil until tender.

Taste and season with salt and pepper, if desired. Stir in the flour until completely absorbed. Remove the cover, add the cooked leftover turkey and continue cooking 3 minutes, until turkey is hot.