Stir in celery and thyme.

Turkey soup rice. Add the shallots, carrots and bell pepper and sauté, stirring frequently, until beginning to brown and soften slightly, 8 to 10 minutes. Stir in turkey stock and bring to a simmer. This hearty homemade soup is loaded with veggies for extra goodness, it's healthy, and ready in well under 30 minutes.

Dish it up with some crusty bread and enjoy! Plus, it freezes well, making it a good option for meal prepping. Web in a large soup kettle.

Add broth, rice, parsley, thyme, black pepper, sage, bay leaf, and salt. Cooked chicken will also work. Web turkey rice soup is a fantastic way to use up leftover turkey after the holidays.

Web leftover turkey and rice soup. There’s enough meat from the turkey wings to make a. Stir in the broth, water and apple juice if desired.

I love rice in soups, and the wild rice in this turkey soup recipe adds nutrition, flavor, and texture. Cook 5 minutes longer or until rice and vegetables are tender. Add in the garlic, cooking until fragrant, then coat everything with the flour.

Web pin recipe my leftover turkey and rice soup is the perfect comfort food after cooking for days for a thanksgiving feast. Stir carrots, celery, stewed tomatoes with juice, rice, green beans, chicken bouillon cubes, marjoram, thyme, rosemary, ginger, cayenne pepper, salt, and black pepper into broth. Web leftover turkey soup recipe.