Saute the veggies, simmer the broth and rice (or pasta) and add the cooked meat.

Turkey soup recipe with rice. Cook onion, carrots, mushrooms, celery, and garlic until starting to soften, about 5 minutes, stirring occasionally to prevent browning. Add the wild rice, stock and turkey and bring to a simmer. Turkey rice soup is one of our favorite ways to use leftover turkey in the lazy days after thanksgiving.

Packed with wild rice, plenty of veggies and leftover turkey, it hits the spot during the holidays or any other time of year. It's cozy and classic, and ticks the comfort food box without being overly indulgent. Add turkey broth and bring the mixture to a boil.

You can use one or the other if you prefer. Add the flour and cook another minute. This turkey soup recipe is naturally gluten free!

Simmer 20 minutes for white rice or 30 minutes for brown rice. Add the garlic, cook a further 1 min. It really takes advantage of what you have on hand.

Stir in turkey and tomatoes; Thanksgiving weekend is one of my favorite weekends. Bring to a boil, sir in rice, reduce to simmer and cover pot.

Pour in 2 cups of the stock to loosen the vegetables and flour up, removing any lump.s. Stir in mixed vegetables, box of rice, and seasoning packet. I list several variations and substitutions to make it work for you.