15 oz can white cannellini beans.

Turkey soup provencal. Add herbes de provence, beans, broth, and tomatoes to pan; Add the leeks, potatoes, carrots, salt, and pepper. Web 1 bay leaf 2 teaspoons parsley, chopped (optional) pound turkey cutlets to 1/4 in thickness.

Go back to the membership area. Add rice, bacon, corn, celery, and onion to round things out. 4 recipe submitted by sparkpeople user themis27.

15 oz can diced tomatoes with garlic and onion. Crushed 1 can (15 oz) cannellini bean s or other white beans ; Click here to download and/or print this recipe.

Web ingredients 1 pound ground turkey breast 1/2 teaspoon dried herbes de provence ; Go back to the membership area. Web recipe turkey soup provençal:

Add herbes de provence, beans, broth, and tomatoes to pan; Add herbes de provence, beans, broth, and tomatoes to pan; Combine flour, salt, pepper in plastic bag.

Combine wine, garlic, rosemary, oregano, set aside. Add turkey, shake till coated. You may not need much salt if you use purchased broth, so taste before seasoning.