![potatobeanturkeysoup_2 A Healthy Life For Me](https://i0.wp.com/ahealthylifeforme.com/wp-content/uploads/2016/11/Potato-Bean-Turkey-Soup_2.jpg?ssl=1)
Web 5 92 jump to recipe this post may contain affiliate links.
Turkey soup potatoes. But, i love just the focus of potatoes. Web prep time 10 minutes cook time 25 minutes jump to recipe pin recipe once you’ve eaten all the leftover turkey sandwiches that one human being can tolerate, use the rest of that gigantic thanksgiving turkey to make the best, easy leftover turkey soup you’ve ever had! Season with salt and pepper.
Look no further than this hearty and comforting leftover turkey soup with potatoes. Chop the bacon and top the soup with the crispy bacon. 30 mins for more flavor, cook some bacon on the pan instead of the olive oil.
Pour in the stock, thyme, and sage. Web heat olive oil in a large soup pot over medium heat. Web prep work variations how to store leftovers how to freeze turkey soup what to serve with turkey soup craving more soup?
Season with salt and pepper. When hot, add celery, carrots, leek, red pepper, garlic, and onions. Cook time 1 hr 45 mins total time 1 hr 45 mins course:
To the slow cooker, add the creamer potatoes, celery, carrots, rosemary, thyme, bay leaves, salt, pepper, chicken broth and tomatoes. To the soup pot, add the turkey, both kinds of beans, and the dried red pepper flakes. This creamy soup is made with accents of garlic and parmesan cheese.
Looking for more turkey recipes? Web add the garlic and cook for 1 minute. In a large soup pot, cook the chopped bacon over medium heat until it's crispy.