There’s nothing easier to make than soup.

Turkey soup lemon. Web lemony turkey soup😍 i think we can all agree that monday after a holiday is rough. Bring to a boil and let simmer for about 15 minutes. Measure in the uncooked rice to the pot.

Leeks and garlic are always great staples in soup to add a generous amount of flavor. Remove turkey to a plate and let cool. So if you’re like me, and all you want to do is curl up with a bowl of *good soup* and watch christmas movies all day, this recipe is for you.

This savory turkey soup recipe works well with or without the turkey carcass. Web directions heat olive oil in a pot over medium heat. Web cover with cold water by an inch.

Your family will be reaching for seconds with this flavorful turkey rice soup. Taste for seasoning and add additional salt, pepper or lemon juice, if needed. Web turkey avgolemono soup (turkey orzo soup) is creamy, light and bursting with lemon and dill for freshness.

This classic lemon orzo greek soup traditionally made with chicken is a great option for leftover thanksgiving turkey. Season soup to taste with salt and pepper; Pour pot contents through a strainer into a bowl to capture the stock.

Bring to a simmer and cook until the turkey is cooked through, about 45 minutes to an hour. This will help to blend the flavors. Add celery, carrots and red bell pepper and sauté until vegetables are tender, about 8 minutes.