February 16, 2023 at 6:22.

Turkey soup for canning. Fill jar half of the way with solid ingredients. Web this year eric kim has a new recipe to add to your spectrum of sides, a fresh take on the green bean casserole (above). Web founded in 1869 by joseph a.

Hope you enjoy the video!affiliate links: Print recipe pin recipe prep time 10 mins cook time 2 hrs total time 2 hrs 10 mins course soup cuisine mediterranean servings 10 ingredients 16 cups chicken stock (i used turkey stock) 3 1/2 cups diced turkey Strip off all the usable meat from the carcass and refrigerate for later.

Smoked turkey wild rice soup. If you have leftover turkey from thanksgiving, this is a great recipe to use it up. Introduction looking for a delicious and convenient way to preserve your leftover turkey?

We all also love convenient canned food. Please note we get a small commis. Web in a stockpot or dutch oven over medium heat, cook onion in oil until lightly browned.

Stir in the broth, cooked turkey, chilies, cumin, chili powder, oregano, and cayenne; Combine all solid ingredients with seasonings and your choice of broth, tomatoes, or water. Add the carrots, onions, and celery.

Web wipe the rims and put on lids and rings. Web remove your hot jars, one by one, to fill them leaving 1″ head space. Bring to a boil for 5 minutes.