It takes only five minutes to make, and you can make a big batch to use all year long.
Turkey rub oven. 2 medium apples (about 12 ounces total), cored and quartered, divided; Use this best turkey rub recipeto infuse the meat and bring up the flavors. Web while the oven preheats, you’ll rub a whole stick of unsalted butter (important because there’s already lots of salt from the dry brine) on the turkey’s.
Web step 2 for the salt rub, using a pestle and mortar, grind the salt until fine. 1 medium onion (8 ounces),. Add the freshly ground black pepper and dried thyme and grind briefly.
Want to cook a turkey dinner that’s sure to impress for thanksgiving?