Web 187 comments #thanksgiving #sides #turkey this homemade turkey gravy recipe makes incredibly flavorful gravy from the turkey drippings and just a few pantry staples.

Turkey recipe gravy. In a small saucepan, combine flour and reserved fat until smooth. This is the perfect turkey gravy recipe with instructions to make it with or without drippings. Reduce heat to low, and let simmer.

Web • jump to recipe save recipe print recipe jump to video homemade turkey gravy is so easy to make and absolutely delicious, especially when you use the leftover drippings from your thanksgiving turkey. Add the cornflour slurry into the liquid then simmer until thickened to taste. The roux acts as a thickening agent to create the right consistency for gravy.

And now thicken the gravy 5. Prepare the turkey by removing the neck and giblets and patting the bird authoritatively. Web 2 tsp of cornflour mixed with 2 tsp water for every 1 tbsp of flour called for in a gravy recipe;

Cook until the gravy has reached your desired consistency. Please read our disclosure policy. Whisk and simmer for 5 minutes 6.

Add turkey parts, onion, carrot, and celery and cook, stirring occasionally, until well browned, about 10 minutes total. Add enough broth to the drippings to measure 3 cups. Start with good turkey pan drippings 2.

You can substitute rosemary (dried or fresh!) or any other herb of your choosing. November 13, 2023 at 8:00 a.m. When the butter is foaming, sprinkle in the flour, whisking constantly to work out any lumps.