Fold in the bacon and the green onions.

Turkey provolone pinwheels recipe. (alternatively, process in a food processor until fully incorporated and smooth, 35 to 45 seconds.) Finally add on fresh spinach and basil leaves. Jump to recipe 403 calories 49g carbs 15g fat 39g protein leave a comment turkey pinwheels.

Web ingredients so, all i used is cream cheese, lunch meat, shredded cheese, green onions, shredded lettuce and some accent. Web begin by combining the softened cream cheese, mayonnaise, cranberry sauce, garlic powder and chopped chives. Lay a tortilla flat, then, spread a generous amount of the mixture on top.

Super quick and easy to make, this pinwheel recipe is perfect for parties, picnics, game days or even lunch! That’s like, the most important part of pinwheels. Here are the steps to rolling.

Top tomato paste with turkey slices and cheese. Wrapped it all up in a tortilla and let it set in the refrigerator. In a small bowl, combine mayonnaise, ketchup, and relish, then stir to combine.

Start by making the pesto for these turkey pinwheels. Can i make these ahead? In a bowl, combine the ranch, cream cheese, and cheddar cheese.

Cut the oven baked bacon in small bits. Web mix the ranch mix ingredients and stir through the cream cheese. Spread cream cheese on dried pickle then roll in pulverized beef.