Add peas and ¼ tsp of salt.

Turkey pot pie with puff pastry. Web only 20 minutes of prep and 30 minutes to bake. Heat the oven to 400 degrees and line a baking sheet with parchment or foil. Whisk in a few tablespoons of stock;

Web turkey pot pie with puff pastry is a perfect pot pie for your leftover thanksgiving turkey. This post is sponsored by princess cruise line. Web how to make turkey pot pie with puff pastry?

In a large skillet over medium heat, add the butter, onion, celery, and carrots with 1 teaspoon of salt and pepper. Next, place a large skillet over medium heat. Cover and cook until carrots soften slightly, about 2 minutes.

Top the pot pie mixture with one whole and one third sheet of pastry dough. Web the ingredients leftover turkey. Then add the onions, carrots, celery and potatoes.

Rich depth of flavor from white wine, sherry and cream. Plus it’s hot and ready on your table in around 90 minutes! Add the onions, carrots, and celery and cook until soft.

Add ½ cup finely chopped leftover cooked vegetables, if desired. Transforms leftovers into a completely new meal. Additionally, go ahead and remove the puff pastry from your freezer.