Add peas and ¼ tsp of salt.

Turkey pot pie with puff pastry food network. Stir in the garlic, thyme, parsley, salt and. Add the celery and onions and cook, stirring. Web preheat the oven to 375 degrees f.

In a skillet, melt 2 tablespoons of butter over medium heat; Web this puff pastry turkey pot pie is the perfect way to use up all those turkey holiday leftovers. Here's a scrumptious use for leftover turkey.

Add the carrots, celery and onions and cook until the vegetables. Web instructions preheat oven to 400°f and make sure the puff pastry sheet is thawed. Stir turkey and peas into the stew and adjust to taste with salt and pepper.

Web 🍳recipe 💬 reviews 🌟why you'll love this recipe best use of turkey leftovers! And if you’re lucky enough to have leftovers of this pot pie? Next, place a large skillet over medium heat.

Drape rolled puff pastry over the casserole, pressing the overhang onto the edge of the dish. Once thanksgiving passes, it can be difficult to figure out how to use up the rest of the turkey in ways more creative than cold turkey sandwiches. Plus it's hot and ready on.

Summer pasta with grilled eggplant sauce. Melt the butter in a large skillet over medium heat. Also, add the mixed vegetables.