The hardest part is waiting for it to bake!

Turkey pot pie recipe preppy kitchen. Web to make a scrumptious turkey pot pie, gather the following key ingredients: Web melt 2 tablespoons butter in a large skillet over medium heat; Cook and stir until the vegetables are soft.

Web instructions in a large skillet, melt butter over medium heat. Stir in celery and carrots and cook for 2 minutes. This classic turkey pot pie has a flaky tender crust and comforting filling made with leftover turkey, turkey gravy, and fresh vegetables.

Web turn leftover turkey into an entirely new meal with this turkey pot pie recipe. Cook and stir 2 minutes or until thickened. Give your leftover turkey a new life!

Cook, stirring constantly, for 2 minutes. Web a healthy turkey pot pie recipe made with pie crust, leftover thanksgiving turkey, and frozen vegetables. Web can you freeze it?

Preheat oven and line dish with crust: Place butter into freezer for 15 minutes before starting crust process. Roll out bottom pie crust and place in the 10 inch pie pan and set aside.

Stuff the cavity with the onion, garlic, 8 sprigs of. Stir in the thyme, salt, and pepper. In a large food processor, pulse flour, salt, and sugar until combined.