Web directions preheat oven to 375°.

Turkey pot pie recipe freezer. Add turkey, broth, and peas. This easy pot pie recipe is one of our favorites because it’s high on the comfort food scale. Add chicken stock and poultry seasoning and whisk until thickened.

Cook and stir 2 minutes or until thickened. It’s a perfect dish to prep, freeze, and bake on a chilly night. Add in cooked turkey and peas.

Put the butter in the pot to melt over medium heat, when the butter is melted add the flour and use a whisk to mix it for 2 minutes. Cover and freeze 2 potpies for up to 3. Add butter and pulse until pea.

The other crust will be saved for the top. This creamy, veggie filled, delicious dinner is the ultimate comfort food! Stir in flour until blended;

Web turkey pot pie. Place butter into freezer for 15 minutes before starting crust process. Discover an easy and delicious way to enjoy leftover turkey or chicken with this hearty recipe.

Leftover cooked turkey (or chicken can be substituted) It can be frozen for up to four months, and you can reheat it from frozen. Whisk together and then add the thickened onion and flour mixture into the vegetables.