Web recipes turkey pot pie soup made with:

Turkey pot pie recipe campbell soup. This comfort food meal is full of juicy turkey, vegetables, chicken broth, cream of chicken soup, and baked in a flaky pie crust. Web stir and bring to a boil. This hearty turkey pot pie uses 1 pie crust as the topping and plenty of delicious vegetables and cooked turkey in the creamy gravy filling.

Web 55 mins servings: View product total time 35 min. See the recipe notes for vegetable substitutions and other ingredient suggestions.

Drape puff pastry over the dish and press gently. Easy turkey pot pie ingredients It is hearty, creamy, and loaded with chunks of dark and white meat turkey and mixed vegetables.

Or until the potatoes are soft and fork tender. Cover tightly in plastic wrap and then in foil. Spread turkey and vegetables mixture in the prepared pie dish and cover it with the second sheet of pie crust.

Add the carrots, celery, onion, garlic, and. I have made this with leftover smoked turkey, and the flavors are even better! Add green peas, cream and cooked turkey and heat just to serving temperature.

Bring the pot to boil and then reduce the heat. Stir in the sage, thyme, and pepper and cook stirring until fragrant, about 1 minute. Web in a bowl, whisk together the ¼ cup of flour with ½ cup of water or cold broth.