Web pour the pot pie filling into a 9×13 baking dish that has been sprayed with nonstick cooking spray.

Turkey pot pie in puff pastry. Cook, stirring occasionally, until the vegetables are tender, about another 5 minutes. Stir the soup, milk and peas and carrots in the skillet and heat to a boil. Then add the zucchini and stir to combine.

Stir in the diced turkey and dried thyme. Cook, stirring, until golden, 2 minutes. Web measure out your chicken broth, as well as half and half (or milk).

Cook the vegetables in a large pot, then stir in the flour. In a large deep sided skillet, melt butter and oil over medium heat. Web how to make turkey pot pie with puff pastry?

Place the pastry onto the baking dish. Web thaw puff pastry dough according to the package instructions. Web sauce one thing that’s critical to a good pot pie is the sauce, or gravy.

In a large skillet over medium heat, add the butter, onion, celery, and carrots with 1 teaspoon of salt and pepper. You can use any leftovers, either dark or white meat or a mixture. Add the carrots, celery, parsley, thyme, and traeger chicken rub or pepper.

Web i usually get the puff pastry out first, then chop veggies/shred turkey, and make the filling. Mix in the turkey, herbs, and peas. Add peas and ¼ tsp of salt.