Web step 1 preheat oven to 400ºf.

Turkey pot pie freezer recipe. Whisk in the flour and cook for about 1 minute, stirring continuously. Web averie sunshine published: Add water to cover and boil for about 12 minutes, until potatoes are soft.

Use a rolling pin to roll the dough into a 12 inch circle and approximately 1/4 inch thick. Stir in turkey, peas, 1/2 cup cream, parsley, garlic salt and pepper. Add minced garlic, thyme and rosemary and cook for an additional minute, stirring continuously.

Cook over medium heat for a couple of minutes, stirring constantly. It’s hearty, creamy, comforting, perfect for chilly weather, and easy to make! Add chicken stock and poultry seasoning and whisk until thickened.

Web to bake from frozen : Repeat with remaining crust and potpies. Add in the salt, pepper, and 1 tablespoon of rosemary, and cook for 30 seconds.

Stir to blend and then taste and adjust the seasonings. If you’re looking for comfort food, this dish is the real deal! Web step 1 make crust:

Classic turkey pot pie is a savory pie with a rich, creamy turkey filling that’s baked inside a flaky pastry crust. Slowly stir in chicken stock a little at a time to avoid clumping. Add the diced onions and saute until translucent, about 5 to 6 minutes.