Web toss turkey with the flour/spice mixture and place in crock pot.

Turkey pot pie crock pot. Add olive oil to the pot. Add the celery, carrots, fresh herbs, and seasoning. Make sure to save 1 1/2 cups of the broth for when you make the filling later.

Cover the pot and let simmer for at least an hour, stirring occasionally as it becomes more fragrant. Web melt 2 tablespoons butter in a large skillet over medium heat; Whisk in chicken broth and milk a little bit at a time stirring after each addition.

Web prep slow cooker: Preheat oven to 425 degrees f (220 degrees c). Add in the celery, carrot, onion, garlic, salt,.

The filling is made with vegetables like onion, carrot, celery, and green peas. Gradually stir flour and water mixture into crock pot. Stir in the potatoes, and cook until tender but still firm.

Combine turkey, mixed vegetables, condensed soup, cheddar cheese, seasoned salt, and seasoned pepper in a bowl; Pre heat oven to 400 degrees. Place sliced onion at the bottom of the slow cooker along with the chicken broth, white wine, smashed garlic, and herb sprigs.

Place into the slow cooker. Web crock pot wild turkey pot pie recipe: Web ingredients 2 cups cubed cooked turkey 3/4 cup turkey gravy 1 cup shredded carrots 2 cups prepared stuffing 1 can (15.25 ounce size) whole kernel corn, drained 2 cups warm mashed potatoes directions grease the inside of the crockpot.