Cook the vegetables in a large pot, then stir in the flour.

Turkey pot pie bake. 1 hr 20 mins servings: Preheat your oven to 400°f and dice your carrots, onions, potatoes, and celery. Web how to make turkey pot pie casserole:

Web step 1 heat the oven to 400°f. Web step by step picture instructions. Preheat the oven to 425 degrees.

Season the mixture with garlic powder, onion powder, thyme, sage, salt, and pepper. Web prep time 10 mins total time 1 hr servings 6 jump to recipe published on october 23, 2019 / last updated on may 25, 2020 this turkey pot pie is made in one pan, with tender turkey or chicken, vegetables, and a creamy gravy topped with puff pastry for an easy dinner idea that’s also freezer friendly! Preheat oven to 375°f and unwrap pie.

Web bake the turkey pot pie. Step 3 scrape turkey mixture into a 13 x 9 baking dish. Whisk in the flour until no lumps remain.

Garlic and herb roasted turkey with roasted garlic gravy. Stir in flour until blended; In a dutch oven, saute potatoes, carrots, onion and celery in butter and oil until tender.

Web heat over medium heat until soft, about 15 minutes. Season with salt and pepper. If you’re looking for comfort food, this dish is the real deal!