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Turkey pinwheels with mayo. Top with 2 slices of deli turkey per tortilla. Serve as an appetizer, snack, or fingerfood. Cover with slices of turkey breast and add half of the shredded cheese.

Stir in pepperoncini, cilantro and bacon. Combine ingredients in a bowl; Spread 1/4 of the cream cheese mixture over the entire surface of each tortilla, then cover with turkey, swiss, and apple.

Mix cream cheese and cranberry sauce together in a bowl until well combined. Add cheddar, dried cranberries and walnuts, stir until thoroughly combined. Using an offset spatula or knife, spread 1/8 of the mixture onto each of the flour tortillas.

Lay the turkey on top. This post may contain affiliate links. Web top with 1/4 of the baby spinach (about 1/4 packed cup) in an even layer, then top with 1/4 of the deli turkey (about 3 slices) in an even layer.

From the side, a pinwheel shows layers of ingredients that are served as an appetizer or. 3 spread about 2 tablespoons mayonnaise mixture on each tortilla. Place a tortilla on a work surface, spread about ⅓rd cheddar mixture.

Take a tortilla and spread about 2 tbsp of cream cheese on it. Remove cooked bacon from baking sheet,. Web season with salt and pepper to taste.