It’s my take on a traditional italian chicken, lemon, and orzo, zuppa di orzo con pollo al limone.

Turkey orzo soup instant pot. To ensure that the meat stays tender and moist, a combination of breadcrumbs and eggs are mixed with the meat. Crush the garlic cloves gently with the side of the knife, remove the peel, and add the garlic to the instant pot as well. Tie the fresh thyme, rosemary, and bay leaves together with kitchen twine and place on top of the soup.

It’s a fun and different way to eat turkey after thanksgiving. Cook, stirring, until veggies have. Web it’s incredibly easy to make stovetop vegetable orzo soup, but this recipe also translates well to the instant pot.

When the butter is melted, add chopped yellow onion. Add stock, 2 cups water, salt, red pepper, and tomatoes, scraping pan to loosen browned bits; Add turkey, tomato paste, celery leaves, herbes de provence, salt, black pepper, and red pepper flakes;

Cook until the orzo is al dente; It has veggies, white wine, sage, and thyme for a super flavorful, filling, and cozy soup. (you could also use turkey broth of water and bouillon here.) once the broth comes to a boil, add in the diced turkey and orzo pasta.

Next, add chopped parsley, cubed leftover cooked turkey, broth, water and orzo; Place cover on instant pot. This turkey orzo soup is super easy to make, and comes together in only about 30 minutes.

Add the chicken broth and bring to a boil. Cook 6 minutes or until lightly browned, stirring to crumble. Add chopped vegetables, turkey, broth, bay leaf, parsley.