In large covered kettle place turkey cage, bones, s& p,carrots, celery plus half the onions in water.

Turkey noodle vegetable soup recipe. Nov 27, 2020 this post may contain affiliate links. Cook 10 minutes, until egg noodles are just tender. The broth should look dark after boiling for 1 hour.

It’s easy and tastes like grandma’s homemade chicken noodle soup, but with turkey! Dash and 1/2 tsp freshly ground black pepper, or to taste. 2 to 3 garlic cloves, minced;

Turn instant pot on to saute mode and add the butter, onion, and garlic to the inner pot. 1 pound lean ground turkey; Add finely diced celery and onion.

Reduce the heat to a simmer and cook, partially covered, until the lentils are tender, 20 to 25 minutes. Add the parsley through to green beans. Pour the warm broth into the stockpot, and bring to a simmer.

Pick the turkey meat and discard bones. Heat over medium heat until the oil is shimmering. Cover and boil for 1 hour over medium heat.

In a large soup pot or dutch oven, heat some olive oil. If you want to make homemade turkey stock, save your turkey carcass and bones. Simmer until noodles are tender.