Sweat the onion slowly and cook it for 3 to 4 minutes until it begins to soften.

Turkey noodle soup with leeks. Add turkey, bay leaves, thyme, salt and black pepper; Deep turkey flavour, tender noodles and incredible mouthfeel make this version special. Bake, uncovered, at 400° for 1 hour, turning once.

Web the best turkey leek soup recipes on yummly | leek soup, no dairy potato leek soup, slow cooker smoky ham and white bean soup. Another perfect use for your leftover turkey. Web jump to recipe.

Cover, and cook on high for 3 hours, or low for 6 hours. Mince the onion and garlic. Web boil for 4 mins, then add the noodles and simmer for 3 mins.

Heat oil in a large stock pot or dutch oven over medium heat. Baking pan coated with cooking spray. There is something wonderful about turkey noodle soup.

Stir the noodles and turkey in the saucepan. Stir in the egg noodles and cook 15 minutes longer on high until the egg noodles are tender. Step 2 add broth, water, thyme, rosemary, bay leaf, oregano, and pinch red pepper flakes.

Add leeks, carrots, garlic, and celery and saute 4 minutes, until soft. Web add the leeks and sprinkle with salt, and then sweat for about 5 minutes. Add the water to the vegetables, add a lid and simmer on low heat for 20 minutes.