Sprinkle the flour over the cooked vegetables.

Turkey noodle soup easy. Stir and replace the lid, and continue to simmer for 30 minutes. Web celery carrots yellow onion oil salt parsley sage garlic powder black pepper turkey broth or homemade turkey stock water Return to heat and add noodles.

Easy to make and so tasty! Made with any leftover turkey, it cooks up in under 30 minutes. By sheri castle published on november 5, 2023 rate photo:

Then add chopped onion, carrots, and celery. Seasonings and flour are added in to add a slightly creamy texture to the broth. Web swap out the regular canned tomatoes for a can of tomatoes with green chilis to add a bit of spice.

Web in a large stock pot, simmer all the broth ingredients together for an hour or so. Step 2 add broth, water, thyme, rosemary, bay leaf, oregano, and pinch red pepper flakes. If you want to use the turkey carcass to make your own broth, simply recipes has a great method ).

Add peas and carrots and leftover turkey and stir to combine. Start by sautéing garlic, onion, celery and carrots in butter. Bake, uncovered, at 400° for 1 hour, turning once.

Stir until a paste forms. With perfectly cooked carrots, celery, leftover turkey, soft noodles, and hint of sage, this recipe is simple and flavorful. Bring chicken broth and water to a boil in a large pot over high heat.