Soak up the milk to hold in the moisture and to.

Turkey meatloaf using bread crumbs. The meatloaf doesn’t end up tasting like mushrooms (i promise). Add turkey, onions, eggs, 1/4 cup ketchup, parsley, mustard, salt, sage, and pepper to breadcrumb mixture. Web incredibly cheesy turkey meatloaf.

I like to use lean ground turkey to keep this recipe light. Web form the meatloaf into a 9x5 oval in the middle of the prepared baking pan. Web combine breadcrumbs with eggs and tomato sauce (see recipe below).

Made with a combination of ground beef, bread crumbs, onions, and savory seasonings, this dish will have you feeling warm and satisfied. It's simple to make using turkey, loads of cheese, and italian bread crumbs. The bread crumbs both trap moisture in the meatloaf and help to bind it together.

Remove the meatloaf from the oven and let stand 5 minutes (to firm up a bit) before slicing. In a large bowl, mix the turkey, breadcrumbs, milk, eggs, parsley, worcestershire sauce, ketchup, salt, pepper, garlic powder, and onion powder until combined. Web add the meatloaf mix and bread crumbs to the egg mixture and mix with your hands until just combined.

Web ground turkey is quite lean, so it needs a little extra help to stay moist and tender in a meatloaf. Using italian seasoned breadcrumbs adds another layer of flavor. Sautéed mushrooms also add moisture and lots of great flavor.

To make the turkey meatloaf: Press the meat mixture into the pan to form a loaf. Shape mixture into a loaf and place on the prepared pan.