Shape mixture into a loaf and place on the prepared pan.

Turkey meatloaf recipe. The herbs are our favorite part. This tasty turkey meatloaf is light and lean but filled with so much flavor! Each bite is perfectly seasoned and tender, you’ll love it!

Mix together with your hands, making sure everything is evenly distributed. 1 egg (or 1/4 cup egg substitute) 3⁄4 cup catsup. Cook until the onions are translucent and the mushrooms are browned, about 15 minutes.

1 1⁄4 lbs ground turkey. Web with our easy recipe, the turkey meatloaf is moist and has unbelievable flavor — all thanks to tiny pieces of chopped mushrooms. Watch how to make this recipe.

If you like meatloaf as much as i do, you might also enjoy this cheese stuffed turkey meatloaf or this bacon topped bbq turkey meatloaf. Put all the ingredients for the meatloaf besides the oil into a large mixing bowl and season well. Web read more » jump to recipe.

Lightly grease a glass baking pan (9x13) with nonstick cooking spray. In a large mixing bowl combine ground turkey, bread crumbs, basil, oregano, parsley, salt, pepper, milk, and worcestershire sauce. It’s all topped with an easy caramelized glaze that your family will love!

My favorite pork turkey meatloaf. Web easy and delicious. Use ground turkey to make a delicious, leaner meatloaf!