Finely chop the remaining onion.

Turkey meatloaf recipe with oatmeal and onion soup. Web 1/3 cup skim milk 1 tsp. 1/4 cup italian flavored bread crumbs. You can see how small and cooked down we like them in our photo and recipe video.

3/4 package lipton onion soup mix. Pour the ketchup, worcestershire, brown sugar and onion powder into a small mixing bowl. My favorite oats to use are quaker oats.

In a large mixing bowl, add 3 pounds of ground turkey, 3 cups of breadcrumbs, ½ cup of diced onion, 3 large eggs, 1½ tablespoons of meatloaf seasoning, 1 tablespoon of worcestershire sauce, and ½ cup of milk. 6 to 8 servings yield: Olive oil 1/2 cup yellow onion, minced 2 tsp.

In a medium bowl, combine the ketchup, brown sugar, apple cider vinegar, and mustard. Web instructions preheat oven to 350f. Also, add a pinch of salt and a pinch of the italian herbs to the pan.

Ground turkey's mild, pleasant flavor makes it a terrific blank canvas for different textures and flavorings. Add the quick oats, eggs and onion soup mix to the. In a small bowl, stir together the oats and milk.

Web directions combine turkey, eggs, onion soup mix, breadcrumbs, and ½ cup ketchup in a large bowl. Cook at 350°f (175°c) for 55 minutes to an hour, or until the internal temperature of the meatloaf. Web first, blend the rolled oats in a blender.