Add the olive oil, then the onion and cook, stirring occasionally, until slightly softened, about 4 minutes.

Turkey meatloaf recipe using oatmeal. Press turkey mixture into pan. You can see how small and cooked down we like them in our photo and recipe video. It is made with marinara sauce instead of ketchup to add flavor!

Set aside until meatloaf is ready. My favorite oats to use are quaker oats. Thinly slice 1/4 of the onion and set aside.

Add the garlic and mushrooms. You can make your own homemade breadcrumbs if you’d like. Once meatloaf is cooked, it can be sliced like a loaf of bread and served in individual portions.

Then using your hands mix the pureed mixture together with ground turkey meat and seasonings. Letting the onions caramelize brings out their natural sweetness, which tastes scrumptious in this meatloaf. Add more egg if too dry, or add more oatmeal crumbs if too wet.

Web i have made the most delicious, juicy, and flavorful italian turkey meatloaf. Web 1 preheat the oven to 400°. Heat olive oil in a nonstick skillet over medium heat.

Web try this cooking class now watch class preheat the oven to 350 degrees f. Now, stir in lots of flavor with worcestershire sauce and ketchup. In a small bowl, stir together the oats and milk.