Add oil, onions, peppers, scallion whites, garlic, ginger and salt.

Turkey meatloaf recipe asian. Meanwhile, mix hoisin, soy sauce and sriracha in small bowl until well blended. Mix ground turkey, crushed crackers, milk, onion, egg, garlic, salt, and black pepper in a bowl. Heat the olive oil in a large skillet over medium heat.

Web ½ teaspoon sambal oelek (chile paste found in the asian food aisle) or sriracha 2 teaspoon cornstarch meatloaf 2 lbs lean ground turkey 1 cup red bell pepper, finely chopped (1 pepper) 4 green onions, chopped 1 tbs grated fresh ginger ⅓ cup chopped cilantro Next, in a small pan, heat the olive oil and add the onions. Set aside and let cool.

Web heat a frying pan over medium heat, add the oil and sauté the diced onion for 5 to 7 minutes, or until browned. 🥣 how to make hoisin glazed turkey meatloaf. Web asian turkey meatloaf you can use other types of ground meat in this meatloaf, like turkey, chicken, veal, lamb.

Preheat the oven to 350 degrees. In a large bowl, combine the ground turkey, turkey sausage, eggs, bread crumbs, onion, pepper, jalapeño, garlic salt, and pepper. This recipe for turkey meatloaf has 5 folds:

If you’re using turkey and/or chicken, you really need a ground meat like pork that adds more flavor from the fat content. Grab your favorite ketchup, worcestershire sauce, and maple syrup (or an equal amount of brown sugar). Preheat the oven to 350 degrees.

Web you will need the following ingredients to make this hoisin glazed turkey meatloaf recipe (see recipe card for quantities): How to make turkey meatloaf? In a large bowl, combine the ground turkey, turkey sausage, eggs, bread crumbs, onion, pepper, jalapeño.